One of our last posts was about Jules and Alex enjoying the arts. We have now moved to forays into athletics. Our latest adventure was participating in the Kansas City Marathon a few weeks ago. Jules participated in the half marathon while Alex ran in the team relay for the marathon. Here are our respective accounts of the event.
Jules dictating to Alex while cooking: This was my first road race ever, and of course I decided to start big with a 13.1 mile half marathon. This might not seem logical except that I have never walked/jogged more than six or 7 miles at a time. If I had started out doing a 5 or 10K, I probably wouldn’t have been able to work up the motivation to do a half-marathon. So, I went with the mantra “Go big or go home.”
As all serious runners know, the pre-race meal is vital. We were not serious runners, so I joined Alex’s family for dinner the night before at Stroud’s, a restaurant in the area specializing in fried chicken, mashed potatoes and gravy, green beans, and cinnamon rolls. Our conversation came around to the topic of running. During the Chicago Marathon the weekend prior, a lady ran the race and gave birth within hours of finishing. We were discussing about what an amazing feat that is and Alex’s brother (note from Alex: my brother is known for his sympathy and understanding) stated, “Well, it did take her over 6 hours to finish 26 miles so she wasn’t going that fast.” We all about choked on our food while laughing at this outrageous statement.
Since I have cheered my roommate Alex and our friend Jessica when they ran two half marathons, it came as no surprise to me that we would have to get up early. But we had to rise even earlier (5:15 AM) for Alex to make it on a bus to her designated starting point for her leg of the relay. Fortunately, Alex’s brother was willing to drive us there and contend with the crazy pre-race traffic. We found a place to park at the Liberty Memorial and then had a nice downhill warm-up jog to where the starting line was. We failed to figure in that this would mean we would have an uphill trek after the race when our muscles were throbbing.
Lining up at the starting line with 8000 other runners was such an experience with everyone crammed like sardines, trying to find the area for their predicted paces. Luckily the music at the start did help rev people up for the race, so it wasn’t such a drag to start at 7 AM. I started next to an older lady, probably in her 60s, who was a fellow walker/jogger. It was interesting to see everyone ditching extra layers of clothing and then homeless people walking around “shopping” for what looked good. It was an absolutely gorgeous fall morning to tour Kansas City by foot. It was fairly enjoyable until about mile 8, and then I started to feel it in my quadriceps (fortunately did not hurt anywhere else during the race). So I ended up running more than I thought I would since it hurt less to run than to walk.
There were interesting people along the route cheering on the runners while shaking cow bells (this seemed a little out of place while running through the Plaza). Around mile 9 there was a guy doing flips in a park which provided some entertainment to break up the monotony. And then shortly after that the first marathon runner passed us and he didn’t even look winded. I was also inspired by a soldier who was walking the race with a full pack and gear. I finally crossed the finish line and was rewarded for my effort with post-race chocolate milk and some bread. Afterwards I went to Panera for lunch and ordered a huge salad and soup and therefore got a funny look from the cashier. I felt slightly like a pig when it took a couple trips to take my two trays of food to my table, but I felt I had earned it. It was also nice to have the entire weekend to recover and eat whatever I wanted and not really get full. The soreness hit right after the race, and I couldn’t walk straight for a couple days. While I may not take up a career in road racing I am glad I did the half marathon on a gorgeous fall day.
Alex: For the team relay I ran the final 6.4 mile leg to the finish line. Supposedly it is an honor to anchor a relay and get the glory at the finish line. However, when the team decided I would run last I don’t know if they meant it as an honor since I found out later that the first three miles of the leg were all uphill. Our team name was The HasBeens which was pretty appropriate. We were all runners in high school but then have gotten older and therefore slower. It was fun to be a spectator and watch part of the race before having to run in it.
When I got the hand-off the people I was running with were all running the full marathon. I felt slightly guilty for passing them since I had only ran a half mile and they were chugging away at mile 20. I then felt even worse with some of the marathoners were passing me—nothing is worse than getting passed by old guys in a road race, especially when they have already been running 2 hours before you started.
One of these guys ran with me for a while and we chatted before he left me in the dust. I simply asked him how many marathons he had run previously- simple running conversation but I didn’t expect the answer I got. He was running his 148th marathon. He had run one the weekend before but couldn’t pass up the chance to do another. For some people running a marathon is a phenomenal challenge, and even being a runner myself, it is a challenge I really have no desire to take on. And then there are the people who seem to be freaks of nature and running marathons is simply child’s play—this isn’t natural and maybe on the verge of crazy. However talking to this guy was a great conversation which made one of the miles fly by and I even had to pick up my pace a little bit to stay with him.
The HasBeens finished 4th in the Coed division- just shy of the awards. My older brother who also ran on the team tried to convince me that if I would have pushed a little harder at the finish we might have been able to catch them (the 3rd place team beat us by 10 minutes). The HasBeens may have lost our speed but we hadn’t lost our competitive spirit.
Quotes
During a discussion about a social outing and why Alex wasn’t attending:
Alex: I’m not against social activities, I just don’t really care for the social aspect.
Jules: So, basically you just go for the food.
While talking about a new recipe for grilled cheese sandwiches a kid in Alex’s Sunday school class shared with her.
Alex: What does it say about my cooking if I am getting cooking advice from a first grader?